Tips, tricks, and a quick peek into the everyday life of the conservation district.
From Stanwood to Darrington, and Monroe to Bothell, we covered some ground with rain gardens this October to help filter pollutants out of stormwater runoff. Thanks to the many partners and volunteers who made it possible!
Read MoreWe recently taught a Gardening with a Purpose class in Spanish! The aim was to connect with Latino community members in Monroe through partnerships with WSU, the Monroe Chamber and In Harmony Landscaping. Muchas gracias!
Read MoreWe are grateful to our Vet Crew at the end of their eight month season with us. Much has been accomplished on the ground in Snohomish County and on Camano, and we could not have done it without them!
Read MoreDid we hit our 20,000 pound goal of food donated to the food bank? ALMOST! Way to go, Project Harvest folks, and Jill, our WSU intern.
Read MoreWe are grateful for a productive season and partnership with Housing Hope. The gardens built this year create space and beauty that all of the Housing Hope residents can enjoy.
Read MoreWelcome to our 2018-19 WCC Crew!
Read MoreOur Project Harvest volunteers helped in cornfields and at local residents’ homes where fruit trees were full of edible gifts.
Read MoreWe are so thankful to the 20 horse folks that came to our Horsekeeping in the Winter Wet farm tour.
Funding is currently available for certain projects in the Lower Stillaguamish PIC Project area. Even if you don't live in this area, please contact Michael Hipp at 425-377-7019 for advice and/or a free site visit to help you manage mud and manure for your sanity, your horses' health, and the health of the environment around you.
Read MoreHow healthy is Lake Stevens? Plus, we’re excited to announce the winner of the 2018 Cascade Garden Award winner.
Read MoreWe are excited to announce historic funding received for youth education through the Governor’s Office.
Read MoreKonnerup Construction has installed the Russell Road culvert! Paving will begin on Friday, September 28th.
Read MoreWeek Four has come and gone, and the construction crew has moved on to the culvert replacement at Russell Road.
Read MoreThis week marked yet another fast and productive week at the project site. The box culvert was delivered on Tuesday, and by Friday afternoon, Barnum/Triangle Bay Road was re-opened. The road section at the stream where work occurred is currently loose gravel, so please drive slowly and use caution when driving the road.
Read MoreHere is the Mythbusting version of salmon in Kristoferson Creek written by Dawn Pucci of Island County.
Read MoreWhat a great way to spend an evening - harvesting corn for those in need and seeing up close the connection between our urban residents and the agricultural land that feeds them!
Read MoreIt was a fast-paced week at the project site (in spite of the Monday holiday). The contractor will place the culvert at Barnum/Triangle Bay Road and rebuild the road next week.
Read MoreToday we understand the importance of preserving habitat for other species and how those can actually benefit livestock on the range. One of the most prominent species in need of habitat preservation in our region is salmon.
Read MoreBeing fortunate enough to live in the Maritime Pacific Northwest surrounded by the Salish Sea is something that many of us cherish. Our unique marine environment offers habitat to an abundance of marine and terrestrial flora and fauna that support our lifestyles and cultural heritage. However, balancing land use with protecting our natural heritage can be challenging, especially when you own livestock.
Read MoreWe’re about to say goodbye to another awesome. Parting is always bittersweet, but we are proud of the work these young people have done!
Read MoreKonnerup Construction has mobilized to the site and has begun minor work at the lower site. Barnum/Triangle Bay Road is closed while the contractor is on-site delivering materials and completing some other preparation work. Read more.
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Snohomish Conservation District | 528 91st Ave NE, Lake Stevens, WA 98258 | 425-335-5634
