Tips, tricks, and a quick peek into the everyday life of the conservation district.
Waterproof waders. Neoprene boots. White and yellow hard hats. Sturdy gloves. These are some of the items you might see our Washington Conservation Corps members wearing as they support the District’s restoration programs.
Read MoreWe celebrated our 40th Annual Plant Sale in early March with over 40,000 plants sold! We welcomed over 1,200 visitors who came to pick up their pre-ordered plants and shop at our walk-up sale.
Read MoreThank you to everyone who submitted a masterpiece to the 8th Annual Youth Art Contest for the theme “Native Flowers!”
Read MoreIn December 2024, Snohomish Conservation District partnered with Puget Sound Conservation Districts, Department of Ecology, Conservation Commission, and Bonneville Environmental Foundation to host a workshop focused on restoration practices that encourage a more resilient ecosystem in the face of a changing climate.
Read MoreThis position will help develop culturally appropriate outreach to increase awareness and participation in free natural resource programs for Snohomish Latino Farmers. They will help identify linguistic and cultural barriers, ensuring that natural resource conservation programs are accessible to farmers and historically underserved populations. The Cultural Ambassador will work with Snohomish Conservation District staff for 10 - 12 months.
Read MoreThe Snohomish Conservation District (SCD) is excited to launch the Equity in Conservation program. This program is funded through a cooperative agreement with the USDA Natural Resources Conservation Service (NRCS). The Equity in Conservation program will help support our efforts to engage with Latino and Spanish-speaking farmers and agricultural workers in Snohomish County and Camano Island.
Read MoreHumans are viewed as an essential part of the ecosystem and have an important role in maintaining ecological balance. Some aspects of reciprocity are familiar to Western science and fall under the general umbrella of land tending. For example, a gatherer engages in pruning, aerating the soil, assisted species migration, etc. while hunters cull herds to prevent overgrazing.
Read MoreIndigenous Educator, Lindsey Crofoot, enrolled member of the Tlingit and Haida Tribes of Alaska from the Xutznoowu tribe, Deisheetaan clan and Colville Okanogan descendant, had a direct tie to the land from an early age. However, the many hours she spent in the forest and on the water hunting and fishing with her father didn’t fit the commonly romanticized stereotype. Instead, Lindsey’s experience was emblematic of a painful reality for many Indigenous people.
Read MoreIt’s almost winter, which means we’re knee-deep in the middle of the rainy season. In an average year, Snohomish County gets 35 inches of rain, and most of it falls during these next few months.
All of that rain has to go somewhere and much of it becomes stormwater, traveling across the landscape and eventually into Puget Sound.
Read MoreOctober was Urban and Community Forest Month! To celebrate, Snohomish Conservation District and the City of Marysville hosted a tree-planting ceremony at Comeford Park on Tuesday, Oct. 29.
Read MoreOn Saturday, October 19, we celebrated Orca Recovery Day at beautiful Skykomish River Park. Volunteers of all ages put in the work to install over 75 native plants at the park. These trees and shrubs will help filter stormwater and improve the water quality of the nearby Skykomish River.
Read MoreOur Southern Resident orcas survive primarily on one food source: Chinook salmon. When we think about protecting the health of orcas, one of the most important factors is keeping this food source plentiful for them. Unfortunately, Chinook populations have diminished greatly since the 20th century, leaving Southern Resident orcas searching for food.
Read MoreWild, thorny, and reaching, native Gooseberries harken the promise of life in early spring to birds and insects. Commercial Gooseberries offer the same with early clusters of intricate flowers enticing the bees out of hibernation. In summer, translucent lanterns of fruit offer complex flavors in the field and in the kitchen.
Read MoreIn the not too distant past, indigenous people cultivated openings within surrounding forests. They fostered dappled canopies of fruit and nut trees, sun-loving and shade-tolerant shrubs rich with berries, and medicinal and edible plants, roots, and fungi.
Read MoreBeavers can construct dams that can flood yards and homes, block culverts, and damage trees as they forage for food and building supplies. Yet despite these challenges, there are many ways for property owners to peacefully coexist with beavers and benefit from their presence.
Read MoreThe life cycle success of a salmon depends directly on the water quality of our streams and rivers. They thrive in cold, clean, and clear water. However, in locations along French Creek, which feeds into the Snohomish River, the water is often warmer than it should be for salmon and other fish, particularly during the summer.
Read MoreThis summer, Snohomish Conservation District’s Science Station returned to Camano Island! With help from Washington State Parks, we were able to move our Conservation Station from its old home by the gas pump at Cama Beach to the serene shores of Camano Island State Park.
Read MoreThe National Oceanic and Atmospheric Administration (NOAA) announced a new grant award aimed at supporting climate resiliency projects in Washington State, funded through the federal Inflation Reduction Act.
Read MoreThe National Oceanic and Atmospheric Administration (NOAA) is recommending over $200 million in funding for 32 transformational habitat restoration and coastal resilience projects this year, as well as an additional $66 million in funding in future years.
Read MoreWhat does six-foot tall rye mean to you? For Vince Caruso of Caruso Farms, it means experimenting with cover crops.
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Snohomish Conservation District | 528 91st Ave NE, Lake Stevens, WA 98258 | 425-335-5634
