Are you tired of the maintenance of a lawn? Do you want to learn how to grow food? The Lawns to Lettuce program may be for you!
Did you know that lawn irrigation accounts for almost half of homeowner water usage in the U.S. and studies show that homeowners use up to ten times more chemical pesticides per acre on their lawns than farmers use on crops!
The goal of Lawns to Lettuce is to encourage landowners to convert a portion of their lawn to grow edibles in a way that builds healthy soil, protects pollinators, minimizes pesticide use, reduces runoff and conserves water.
- Join us at one of our upcoming Lawns to Lettuce workshops.
- Participate in the Healthy Soils Program
- Send us photos of your projects! If you’ve replaced a portion (or all) of your lawn with edibles, your example can help encourage others. Email firstname.lastname@example.org or call 425-377-7024.
Program News & Highlights
We were blown away by the number of submissions and the sheer enthusiasm for our first Lawns to Lettuce Un-Contest! Thanks so much to Garden Nursery - Arlington Co-op Supply In and to all our participants.
A sunny and warm day on Camano Island greeted participants of the inaugural Lawns to Lettuce workshop.
To kick off the program, we want to hear from you-- and you can earn prizes for sharing!
The Snohomish Conservation District recently launched their new ‘Lawns to Lettuce’ program and will be kicking it off with a workshop at The Open Gate Farm on Camano Island on July 18.